In 1988 two men that were passionate about micro brewing fresh beer and serving great food opened their first restaurant in Palo Alto California called Gordon Biersch. Since its inception there are now 27 locations in 17 states and Washington DC and now is global with its new restaurant in Taiwan. Gordon Biersch has the reputation of having great food, superior beer, and a fun atmosphere for all to enjoy. The people behind Gordon Biersch are passionate about food using only the freshest ingredients in its seasonal menu, daily specials and changes in its regular menu to reflect what is in season at the time. Every Gordon Biersch restaurant has its own unique décor and friendly atmosphere which provides space for everything from a corporate event to casual dining with friends.
Because Gordon Bierschs beer is perfectly handcrafted, each Brew master goes to endless lengths to make sure that only the freshest and finest beer is served to the customer. This is why Gordon Biersch beer has been awarded numerous awards for it commitment to great food, beer, and atmosphere. Gordon Bierschs private dining area offers an energy and style that can't be beat for your next corporate event, social event, bachelor or Bachelorette party, wedding event or family reunion. The passionate attitude of serving fresh, made from scratch ingredients is evident the moment you step through the door of one of the 27 locations across the country.
Gordon Biersh strives to offer a fun, friendly, and relaxing environment and to provide attentive and friendly service to each and every person that comes for a great dining experience. The fresh food is carefully prepared and specialty microbrew beer and creative drinks are all important element you will find present when dining or socializing at Gordon Biersch. Brew masters at Gordon Biersch can describe it as basically cooking, except with beer.
The brewery is his kitchen and the Brew Kettle is his very large pot. There are only 4 ingredients in Gordon Bierschs 500 year old secret recipes. The most basic distinction between beers is the difference between lagers and ales, not difference in color. Gordon Biersch brews mostly lagers by using fermenting yeasts that are stored for 5 weeks after brewing which gives it a smooth and crisp flavor. Most Ales are fruity and complex in flavor made from top fermenting yeasts stored for only two weeks. The most important thing Gordon Biersh states of all its beers are that they are easily drinkable and taste great. Next time you are looking for a great time and superior food, then be sure to swing by the nearest Gordon Biersch where its friendly staff will make sure you have an experience to remember.
To reserve your table at Gordon Biersch restaurant call +1 702-333-2323
